This Friday, the Pemberton Farmers' Market hosts its 2nd annual Stone Soup Celebration at the downtown Community Barn. Five chefs will partner with one of five different local farms to create delicious soups featuring local produce and product. You get to be the 'judge'! For $10, taste all five soups, place your vote and enjoy … Continue reading Stone Soup fundraiser for the Farmers Market, Friday 28 September
Get a dose of art with your fresh food at the Farmers' Market, with live art demos from local artists Kylie T Millar this week and Levi Nelson next week. The Arts and Culture Series is supported by a community grant from the Real Estate Association of Whistler. Stay tuned for more events including 2 … Continue reading Live art demos begin at the Farmers Market – featuring Kylie T Millar and Levi Nelson, Friday, August 3,3pm – 6:30pm
In early June, just as Market season was kicking off, Naomi Martz of Four Beat Farm agreed to add ONE MORE task to her long long to-do list, and instagrammed for us for the week. Naomi is three seasons in to running a predominantly horse and human powered certified organic mixed vegetable farm, but, just … Continue reading It’s Market Day! Get psyched with this behind-the-scenes from Four Beat Farm
Pemberton's Seedy Saturday is returning again this year! Get a Spring in your step by coming down to the barn to trade seeds, take part in our workshops, visit our vendors and get inspired for the summer ahead! There will be the seed trade table, vendors including West Coast Seeds, the Pemberton Seed Library and … Continue reading Seedy Saturday seed swap and workshops, March 24, 11am – 3pm at the Downtown Community Barn
After they cooked up my taco dinner last Friday from their newly acquired food truck, at the Pemberton Farmers Market, I asked Snowline Catering's Angela Bradbury and Matt Prescott if they would be our guestagram team this week. https://www.instagram.com/p/BZfmE7ggUgT/?taken-by=thewellnessalmanac Mostly, because, they are two of the chefs who have agreed to cook soups with amazing … Continue reading There’s a Chef Battle underway over the soup pots of Pemberton. Tomorrow, you be the judge over who prevails at the $10 Stone Soup Celebration at the Farmers Market
I've been reading this book, Stone Soup, with my 4 year old, and feeling what a profound story it is, how much the world needs those travellers to trick us into being kinder, into sharing what we have, into realizing that if we combine all our own little bits of goodness, we come up with … Continue reading Stone Soup Celebration at the Farmers’ Market, September 29, for $10
This is a guest post by Molli Reynolds, Manager of the Pemberton Farmers Market. It is part of a weekly series designed to get you inspired to check out the Pemberton Farmers Market, happening at the downtown Pemberton Community Barn every Friday, 3-6:30pm until mid October. Follow them on Facebook or on instagram at @pembyfarmersmarket … Continue reading Crushing on bakers and chefs: Further confessions of a Farmers’ Market Manager
This is a guest post by Molli Reynolds, Manager of the Pemberton Farmers Market. It is part of a weekly series designed to get you inspired to check out the Pemberton Farmers Market, happening at the downtown Pemberton Community Barn every Friday, 3-6:30pm until mid October. Follow them on Facebook or on instagram at @pembyfarmersmarket … Continue reading My Heart is a Farmers’ Market: Confessions of a Market Manager
When they flew in 800 avocadoes from Mexico for the television commercial, to make sure they had one absolutely perfect fruit, Jenna Dashney knew that the money she was making wasn’t going to make this sit right. “You couldn’t even give them away to the crew afterwards, because they were constantly being fed by a … Continue reading Slow down for your supper – with Jenna Dashney, the Farmers’ Market’s new chef-in-residence
This is radical, and I mean that in the way we used to say it as kids, (excellent dude) and in the political sense, because there is nothing more empowering to individuals and communities than to reclaim our right to save and swap seeds, and not be beholden to mega-corporations who used smart lawyers and … Continue reading Seedy Saturday is coming to Pemberton, April 2, 1-4pm
The Wellness Almanac 