Recipe of the Week: Parmesan Spring Chicken / Mascarpone and Vanilla Hearts

We recently invited friends over for dinner and I needed a simple, yet tasty, menu that would both impress and use local, seasonal ingredients. Nerding around on the internet I found this useful BC Agricultural Tourism site which offers information on what's in season in, along with the obvious look on the grocery store shelves, or … Continue reading Recipe of the Week: Parmesan Spring Chicken / Mascarpone and Vanilla Hearts