I like a recipe that's low-maintenance - ie that I can abandon early on, and go do laundry, work at the computer, talk on the phone and generally be distracted, without risking burning my house down or ruining the entire project... Hence, my new favourite find: Maple Baked Beans from Whistler chef, Karen Kay. Her … Continue reading Recipe: Maple Baked Beans
No, the "sin" doesn't mean it's decadent, although, a vegetarian version of Chili Con Carne, that features 4 of my fave winter things (chili, chocolate, wine and coffee) should rank right up there. Thanks to Dawn Johnson from Stewardship Pemberton for this contribution to our One Pot Winter Warmers recipe collection. by Dawn Johnson VEGAN … Continue reading Recipe of the Week: Chili sin carne
Earlier this month at the Winds of Change Wellness Gathering, Matt Prescott of Snowline Catering ran a workshop on preparing affordable healthy food. He demonstrated the preparation of Lentil Soup, and has shared the recipe here, so you can try it at home for yourself... (If you do, send us a pic, or a review … Continue reading Recipe of the Week: Lentil Soup
The Wellness Almanac 