Recipe of the Week: I Can Because I Can Because I Can… (And You Can Too!)

Our friends over at Stewardship Pemberton watch the seasons come and go as closely as we do. We are stoked to share their regular blog posts here, but you can also visit them at their new website, which is their virtual home now that the One Mile Lake Nature Centre is closed for the season. … Continue reading Recipe of the Week: I Can Because I Can Because I Can… (And You Can Too!)

Recipe Of The Week: Sweet Spiced Pickled Beets

Last year I picked up a book, "Well Preserved - Small Batch Preserving For The New Cook" by Mary Anne Dragan so that I could learn how best to preserve beets and other veggies from my Ice Cap Veggie Box, as well as give me more ideas for jams and chutneys. My first attempt at … Continue reading Recipe Of The Week: Sweet Spiced Pickled Beets